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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Trying to understand how baristas make it look so easy
Follow the link above and search for the CVA For Cuppers Course that matches the days you have registered for
descriptive assessment
This class takes place in our analytical lab
Together as a class we will analyze to coffee produced and discuss extraction principles and possible pitfalls
Intermediate Coffee Roasting; Level 2 - Intermediate (2 Day) latte art Trying to understand how baristasThis 2 day, hands on coffee roasting course is designed for the intermediate roaster who wishes to refine their roasting techniques. The course will cover everything about the roasting process along with physical and sensory evaluations of both green beans and roasted beans. Roast profiling & development, along with how time and temperature effects the final taste outcome will be studied. This course takes place in our working roastery with the
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