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Organic farming
marked by a warm yet balanced growing season with crucial June rainfall
it's inexpensive
which Collier has channeled into a dense mid-palate supported by a firm
but will become something truly marvelous with medium term aging
2016 Vincent Dauvissat, Chablis, Grand Cru Les Preuses - Magnum Subregion_Eola-Amity Hills Organic farmingVincent Dauvissat's approach to the Grand Cru Les Preuses is rooted in meticulous biodynamic viticulture, prioritizing low yields and pure terroir expression from this esteemed site. The Preuses climat, with its optimal south to southwest exposure, features shallow Kimmeridgian limestone and clay soils rich in marine fossils, which impart a distinctive structural tension. Dauvissat employs whole cluster pressing, indigenous yeast fermentation mostly
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