Pasta | Red Lentil Fettuccine (Made With 100% Masoor Dal) - Vegan, Gluten free, No Rice & No Wheat - Pink Harvest - 200gm nosku you can simply replace regular

you can simply replace regular wheat flour with almond flour

this wonder powder is a versatile

Adults 2-3 teaspoons

Sodium Percarbonate

It contains gluten

Pasta | Red Lentil Fettuccine (Made With 100% Masoor Dal) - Vegan, Gluten free, No Rice & No Wheat - Pink Harvest - 200gm nosku you can simply replace regularDitch the wheat for good with our Red Lentil Fettuccine, made from versatile and delicious 100% Masoor dal, enriched with added fiber. Masoor dal is often used in daily Indian cuisine, leaving wheat & rice behind has never been this easy! Use these noodles in both Asian and Italian dishes for a protein packed, nutritious meal. Cooking Instruiction : Bring 1 2 ltr (4 8 cups) of generously salted water to a rolling boil Add the fettuccine nests and