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The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them 2024Author: Linda Ziedrich Paperback 265 pages ISBN 9781643262314, 1643262319 Timber Press, 2025 Enjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener. The Curious Kitchen Gardener is for cooks and gardeners interested in bringing novelty and variety into their lives and homes. It follows each season of planting and harvestingfeaturing nearly 35 often overlooked edibles,
Master the techniques for making sauerkraut
Troubleshoots for the specific challenges of growing in small spaces
Eve Kilcher (Foreword by)
1635861330
We do not ship seed potatoes to Montana due to state regulations
ISBN 9781603426954
ISBN 9781580170277
Don’t be confined by the space you have – grow all the food you want with Mark’s Vertical Veg Guide to Container Gardening
the first book in it should be the recently revised edition of Wild Fermentation by Sandor Katz
Dimensions: Head 0
he shows readers how they can shift to a model that continually recharges the soil with organic matter
or chemicals