100% Italian Extra Virgin Olive Oil Mono Variety Intosso in 500mls Dorica bottle from the Region of Abruzzo steamed shrimps or more classical

steamed shrimps or more classical dishes like salads

such as pasta and risottos or even fish and white meats

Oilala's Extra Virgin Olive Oil is made only from the very best

Thanks to its soft and dense texture it is perfect on slices of bread

a typical sign of oxidation and a bad harvest

100% Italian Extra Virgin Olive Oil Mono Variety Intosso in 500mls Dorica bottle from the Region of Abruzzo steamed shrimps or more classicalOn the nose, Intosso reveals a lively green fruity aroma, with initial accents of freshly cut grass that open up to complex notes of artichoke, almond, and tomato leaves. Perfect on grilled meat, and pairs Beautifully with rich soups and legumes Temporarily sold out (ETA 08 31 2026)