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each 1-pound pack is pre-sliced and ready for the pan
The New York Strip is a deliberate choice here
Ideal for refined culinary creations
Most A5 New York Strip sold in the US is sliced thin — half-inch
Certified Kobe Beef is one of the most tightly controlled meat designations on the planet — fewer restaurants in all of New York City are licensed to serve it than fingers on one hand
Ibérico Pork Secreto Steak Weight:1 - 1.5 lbs each 1-pound pack is pre-slicedThe Ibrico Pork Secreto is one of the most coveted cuts you've probably never heard of a hidden muscle tucked between the shoulder, loin, and belly that Spanish butchers historically kept off the menu entirely. From pigs raised on family owned Spanish farms, roaming free and living twice the lifespan of conventionally raised pork, the Secreto develops a marbling structure that's closer to Wagyu beef than anything you'd expect from pork. That fat isn't
US$ 39.90
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