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Karpoora thattu (Brass camphor burner) Free shipping all over India
ഇന്ത്യയിലെ ഉഷ്ണമേഖല മഴക്കാടുകളിൽ കണ്ടുവരുന്നു
വൈയ്ക്കം
Ingredients of Kerala snacks homemade banana chips
Jaggery is a traditionally and natural sweetener made by sugarcane (karimbu) juice and it is known in different local names such as gur
Malar (Puffed Rice or Popped Rice) Weight:100GM Karpoora thattu (Brass camphor burner)Buy Online Malaru or popped rice Kingnqueenz. com. What is Malar (Puffed Rice or Popped Rice)? Malar () is made from rice used commonly breakfast or snacks foods. Malaru () is prepared by heating rice kernels under high pressure in the presence of steam. Malar Popped Rice Products Details or specifications: Material Feature : Vegetarian Malar HSN Code : 38220019 Storage Malar Popped Rice should be stored in a dry place in an airtight container. Shelf
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